Extension & University Programs

What Is Cooperative Extension?

The Cooperative Extension System is a partnership between USDA, land-grant universities, and county governments that brings research-based knowledge to farmers and communities. Extension dairy specialists and agents provide education, technical assistance, and applied research that helps producers improve their operations.

Types of Extension Resources

County Extension Offices

Local offices staffed by Extension agents who provide direct assistance, host educational programs, and connect farmers with university specialists and resources.

State Dairy Specialists

University-based experts in nutrition, reproduction, facilities, economics, and other areas who conduct research, develop educational programs, and provide consultation.

Educational Programs

• Workshops and short courses
• Field days and farm tours
• Webinars and online learning
• Certification programs
• Youth programs (4-H, FFA)

Publications and Resources

• Fact sheets and bulletins
• Research summaries
• Decision tools and calculators
• Newsletters and podcasts

Accessing Extension Services

Most Extension services are free or low-cost because they're publicly funded. Access varies by state:

• Contact your county Extension office
• Visit your land-grant university's Extension website
• Attend local Extension events
• Subscribe to newsletters and alerts
• Request on-farm visits or consultations

Working with Extension

What Extension Does Well

• Unbiased, research-based information
• Educational programs and workshops
• Connecting farmers with resources
• Applied research on local conditions
• Youth development in agriculture

Limitations

• Resources vary by state and county funding
• Cannot provide product recommendations
• Limited capacity for individual farm consulting
• Response time may be slower than private consultants

Finding Your Extension Resources

Search for "[Your State] Extension dairy" or contact your county Extension office. Major dairy states have dedicated dairy teams with specialists in production, nutrition, economics, and other areas.

Cost Considerations

Most Extension services are free as a public resource. Some workshops or certification programs may have modest registration fees ($25-200). Farm visits and consultations are typically free but may have limited availability. This is one of the best-value resources available to dairy producers.